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Amy Fingerhut
The Shroomami Bowl we chose had roasted sesame tofu, portobello mushrooms, raw beets, cucumber, basil, kale, wild rice, with orange-hued miso sesame dressing.
July 28, 2021, 5:17 pm
Sweetgreen is Hearty, Healthy and Hip
New to Atlanta, salad and grain bowl chain leaps to Ponce, soon Lenox.
By Marcia Caller Jaffe
Stacy Fialkow, new JF&CS CEO Terri Bonoff, Rashelle Berry, Mindi Sard, and Lani Preis enjoy The Tasting.
June 5, 2019, 12:13 pm
The Tasting Turns 20
Two decades ago, The Tasting began as small parlor events in volunteers’ homes. Today it is the only fundraiser for the ZH-ILP.
Amy Fingerhut in a pink hardhat on a construction site.
March 20, 2019, 1:58 pm
Fingerhut Carves Out a Commercial Niche
Full of energy and dedication to community causes, veteran marathon runner and first VP in CBRE’s Atlanta Retail Services Group Amy Fingerhut says, “I absolutely love what I do."
By Marcia Caller Jaffe
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