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Daniel Porubiansky
The busy grill and open kitchen keep the service smooth and timely.
February 12, 2020, 1:31 pm
Personality Aplenty in Wood-Fire Grilled Fia
The Burgess Hotel, formerly a Wingate by Wyndham, morphed into a magnificent butterfly with the culinary talent of experienced chef Daniel Porubiansky.
By Marcia Caller Jaffe
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