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Dirty Rascal
James Beard Foundation semifinalist and chef Todd Ginsberg hovers over Italian-American creations at his new restaurant, Dirty Rascal.
January 13, 2022, 12:51 pm
Todd Ginsberg’s Tasty Take on Italian-American Fare
The award-winning chef, known for BBQ and brisket, has opened a new concept at 415 East Paces Ferry Rd. NE.
By Marcia Caller Jaffe
Champagne guru David Aferiat calls himself "a fool and a fan of organic champagnes.
December 22, 2021, 4:08 pm
Champagne Connoisseur Spills Bubbly Sip Tips
David Aferiat, president-owner of Avid Vines, shares tips for celebrating in good cheer with the latest trends.
By Marcia Caller Jaffe
2021 Atlanta Kosher BBQ Festival left everyone tasting savory kosher meats, including vegan options.
October 19, 2021, 6:16 pm
Thousands at Kosher BBQ Break Pre-COVID Records
Previous champions BBQ’n Hebrew Hillbillies faced off against Moshe Ribeinu, the Masterful Mensches of Meat, and our very own Meat the Press at the 2021 festival.
By Bob Bahr
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