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Japanese Food
Chef Nakato flies in fresh fish daily, which the chefs cut for sashimi and sushi.
January 13, 2021, 3:03 pm
Nakato Merits its Legend Status
Fresh fish flown in daily and hands-on management make Nakato a cultural feast and dining destination.
By Marcia Caller Jaffe
Assorted dishes from Yakitori Jinbe
November 24, 2020, 5:13 pm
Optometrist Fulfilling His Dining Dream
Yakitori Jinbei on Cobb Parkway was featured on the Food Network, which helped the restaurant navigate the pandemic and a more sustainable takeout model when the chips were down.
By Marcia Caller Jaffe
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