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Robert Gerstenecker
CEO Charlene Crusoe-Ingram, left, and Hillary Baker of Meals on Wheels, with some of their product.
April 3, 2019, 3:07 pm
Meals on Wheels: A New Approach to Raising Funds
In an arena of so many nonprofits, how do you keep the money coming in? That question was raised by Hillary Baker, a Jewish member of Meals on Wheels Atlanta.
By Kevin C. Madigan
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