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Sommelier
Chef John Metz continues to operate the successful Marlow's Tavern location, and the recently-opened The Woodall.
September 3, 2021, 1:29 pm
Globe-Spanning Cuisine in Unlikely Location
Helmed by CEO and Executive Chef John Metz, The Woodall’s local harvest, seasonal classics, and extensive bar menu delights.
By Marcia Caller Jaffe
April 3, 2019, 2:28 pm
Sommelier Offers Wine Experiences, Picks Kosher Bests
Imagine dining and sipping with folks who smell and taste notes of chocolate, orange zest, burnt rubber, citrus, brioche, dark fruits and even buttered popcorn?
By Marcia Caller Jaffe
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