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Tyson Foods
Tyson Foods has closed six chicken processing plants this year and has begun marketing plant-based chicken substitutes.
August 9, 2023, 4:08 pm
Plant-Based Holiday Dishes Can be a Life Saver
The boom in plant-based eating is expected to create a market of more than $162 billion by 2030.
By Bob Bahr
There’s not a cow in sight at this new $50-million-dollar plant in California, which can produce 400,000 lbs. a year.
January 17, 2022, 10:04 am
The Future of Meat
New techniques for producing real meat in a lab without much help from cows and chickens is moving closer to reality.
By Bob Bahr
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