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vegan food
2021 Atlanta Kosher BBQ Festival left everyone tasting savory kosher meats, including vegan options.
October 19, 2021, 6:16 pm
Thousands at Kosher BBQ Break Pre-COVID Records
Previous champions BBQ’n Hebrew Hillbillies faced off against Moshe Ribeinu, the Masterful Mensches of Meat, and our very own Meat the Press at the 2021 festival.
By Bob Bahr
A winning entree was the Sagla’s Spris ($20) salmon over rice in a well-balanced berbere sauce with tomatoes, garlic and onions. Enough for second-day leftovers.
December 18, 2019, 1:12 pm
An Ethiopian Culinary and Cultural Adventure
Year old Feedel Bistro on Briarcliff Road, just off Clairmont Road, is owned by brother-sister team Simon and Tamar Telahun.
By Marcia Caller Jaffe
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